Thinking about food your wedding can be a daunting task. Don’t worry, there are some excellent pros out there that can create your dream menu for you and your guests to orchestrate a perfect feast. This weekend we had the pleasure of sampling some fantastic treats from Low Country Quisine. We were able to sample mac-n-cheese with a fancy spin on it, crab cakes so dreamy we were running back for more and the prettiest strawberries filled with a sweet treat.
We found an interview with her on Sweet Pea Events‘ page and Enjolik writes ::
How did you get started in the Catering business?
As a small child I spent my summers in Charleston, SC with my grandparent who cooked all three meals every single day without fail! So my love for food came at an early age, I’d say around 4 or 5! Since my mom never learned to cook, I took on the role of cook for my family. Around 2007 I realized that people were always asking me to cook for parties and events. At that point it literally came to me in the middle of the night; I could combine my passion for food and entertaining with my background in sales & marketing. I thought about my fondest memories of food and I kept going back to the food I ate with my grandparents, Low Country food. Hence the name Low Country Quisine by Jolie’ Ramize. My business started in 2007 as a part-time venture and at that point I didn’t take on any bridal clients because I felt that weddings were events that would require full-time attention. In 2009, we prepared to take the business full-time and we catered our 1st wedding for 150 guests and the rest is history! I love working with brides and their families. After all, the food is one of the most important elements of that special day.
What would you say makes your style or personality unique from other Caterer?
I think my personality is different from other caterers because I have a strong background in sales which makes it easier for me uncover my clients needs. When clients know that you’re taking care of the things that are important to them it makes for a great working relationship. The same is true when I work directly with wedding planners. It’s our goal to make their job easier. They trust that we’ll deliver what we’ve promised and then some!
It was so great spending some time with her on Sunday and her food is out of this world! Go check out her site. You are sure to be hungry before you out-click.
